Hip. Slick. Surf. Yoga. Vibrant.
Hotel CINCO combines the super gorgeous Pacific coastline of Mexico with an unpretentious, pristine organic living experience in a refined atmosphere. Here, a healthy lifestyle is paramount, but shoes are optional. Local, farm-to-table fare is standard, but there’s tuna too. Just ask our fishermen. Oh, and as much yoga and stand-up paddle boarding that you can handle.
In 2014, the Hotel Cinco Icon Series hosted Peter De Vries, Canada’s top surfer professional, along with several other top water personalities.
It’s for the traveler – or traveling family – that wants to stretch the limits of body, mind and spirit – those that understand that embracing life is about having fun. Think of CINCO as the game-changer in vacation experiences.
Dining is available at the Tuna Blanca Restaurant, owned and operated by the award-winning and internationally recognized chef, Thierry Blouet.
Rooftop casual dining (breakfast and lunch) can be enjoyed at CINCO’s rooftop La Azotea, where new friends can be made over the community table. Enjoy cold cervezas or organic-cocktails, heaven-made for watching the sunset or counting stars.
The hotel also offers the complete Cinco AquaCenter with Surf/SUP Concierge for aquatic adventures or every sort, and the CINCO Athletic Club & Spa to soothe and restore. And, our Lifestyle Camps are designed to re-energize, while you learn new talents and skills…
The chic suites are comprised of two and three-bedrooms, with ample terraces with ocean views. Each one is uniquely furnished and has a fully equipped kitchen, marble floors, and state-of-the-art electronics.